Job Summary:
The Tasting Room Support position reports directly to the Tasting Room Manager and is the backbone of the business. Without this Support position, the business would not run smoothly and efficiently. This position is tasked with providing support to the tasting room by insuring the care and cleanliness of tasting room spaces, glassware and food service items used in the tasting room and for Breaux Vineyards events events.
Job Duties:
Glasses/Plates/Silverware:
Restocking:
Bread:
Qualifications & Education:
The most important qualifications for this position are a willingness to work hard and attention to detail. An ability to take direction and complete tasks in a timely fashion is also very important. The selected candidate should be able to lift up to 30lbs.
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