Help us ring in the new year at Breaux Vineyards on Saturday, December 31st, from 12pm – 3pm for our Toast to 2023 Brunch with delicious food presented by Erik Foxx-Netnin with The Polished Foxx!!!
Tickets are $135/per person and includes a welcome drink (a Mimosa or Poinsettia) made with Ali’s Sparkling!
Hazelnut Praline Beignet, Crème Pattiserie, Fresh Fruit
Chilled Lobster & Bibb Lettuce Salad
Porchetta Croque Monsieur
Sticky Ginger Torte, Cranberry Gelee, Warm Crème Anglaise, Winter Honey & Pine Nut Gelato
Purchase your tickets here!