Help us ring in the new year at Breaux Vineyards on Saturday, December 31st, from 12pm – 3pm for our Toast to 2023 Brunch with delicious food presented by Erik Foxx-Netnin with The Polished Foxx!!!

Tickets are $135/per person and includes a welcome drink (a Mimosa or Poinsettia) made with Ali’s Sparkling!

Menu:

Hazelnut Praline Beignet, Crème Pattiserie, Fresh Fruit

Chilled Lobster & Bibb Lettuce Salad

Porchetta Croque Monsieur

Sticky Ginger Torte, Cranberry Gelee, Warm Crème Anglaise, Winter Honey & Pine Nut Gelato

Purchase your tickets here!