Sample and discuss various vintage of our award winning Nebbiolo.  This event is educational, interactive, delicious…and fun.  Delight in the company of others while our hospitality associates pour through the vintages of our estate grown and bottled Nebbiolo.  You ‘ll enjoy delectable bites paired perfectly with each course!  Each participant will enjoy a welcome wine and lite fare greeting upon arrival.

Price $185.00 per person

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~ Tasting Menu NOW Available – Click Here ~

Food Presented by: Chef and Owner of The Polished Foxx – Erik Foxx-Nettnin

Nebbiolo Vintages

2010 / 2012 / 2014 / 2015 / 2019 / 2019 “The Fog” 

Entry Wine: 2022 Sauvignon Blanc 

Please inform us of any dietary allergies in the notes section upon check out. 

Reservations are not refundable or transferable to another event. You may transfer to other guests, however. 

Please email events@breauxvineyards.com for any dietary restrictions.

Sample and discuss various  vintages of our award winning Nebbiolo, impeccably paired by local favorite and locavore, Chef Erik Foxx.