Vineyards

Despite being one of Virginia’s largest winegrowers, Breaux Vineyards continues its commitment to quality by hand harvesting, pruning, and hand sorting each cluster before being pressed. Our vineyard team is managed by our vineyard manager and does not consist of part time labor or volunteers. We feel that the relationship between the land, the grapes and the hands that tend to them is one that cannot be taken lightly. This team works year round and takes pride in every aspect of the season. From planting new vines to pressing mature fruit, the vineyard crew nurtures the vines and fruit with the utmost of care and respect.

about

Total Estate Acres: 400+            
Total Vineyard Acres: 104

Varieties Grown: Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec, Nebbiolo, Seyval Blanc, Vidal Blanc, Viognier, Chardonnay, Semillon, Sauvignon Blanc, Muscat Canelli, Muscat Orange, Muscat Giallo, Barbera, & Chambourcin.