Join the Staff

Assistant Tasting Room Manager - Basics: Applicant must be 21 with hospitality, sales and management experience. Weekends are required. Wine knowledge a plus, wine appreciation required. Please see full job description for more information and requirements. Please submit resume to Director of Sales and Hospitality at Breaux Vineyards.

Hospitality Associates and Wine Educators - These people will report to our Tasting Room Manager and will assist with wine pouring, retail sales, and customer service. Applicants must have excellent people skills and the ability to work in a fast paced environment. No prior wine knowledge required, just the ability and willingness to learn. Applicants must be able to lift and carry 40lbs and be 21 years of age. Multi-tasking is a necessary part of the job! Schedule is part time and flexible with Saturdays and Sundays required. To apply for this position, please complete our application and submit to the Director of Sales and Hospitality.

 

Hospitality Assistants - The perfect job for people under 21 and unable to pour wine or those who do not have an interest in serving wine but enjoy being around the food and wine industry. This fast paced position requires applicants to be able to lift 40 lbs and the ability to multitask. Duties include: stocking wine, clearing tables, washing dishes, stocking our deli case with pre-packaged items, and stocking clean wine glasses behind the tasting bar. Please complete our employment application and submit to our  Director of Sales and Hospitality